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Luncheons, breakfasts, simple dinners and carving; also, practical talks to home-makers

by: Norton, H. Myra

Publication date: 1905
Topics: Cookery, Home economics, cbk
Publisher: Nashville, Tenn., Cumberland Press
Collection: library_of_congress; americana
Contributor: The Library of Congress
Language: English
Item Size: 121.6M

Cover title: Cook book

Stamped on t.p.: St. Paul N. & I. School, Lawrenceville, Va

Addeddate: 2009-07-24 11:35:00
Call number: 2674341
Camera: Canon 5D
External-identifier: urn:oclc:record:1049612471
Foldoutcount: 0
Identifier: luncheonsbreakfa00nort
Identifier-ark: ark:/13960/t3tt57s3w
Identifier-bib: 00144886963
Lccn: 73179137
Ocr_converted: abbyy-to-hocr 1.1.37
Ocr_module_version: 0.0.21
Openlibrary_edition: OL5475797M
Openlibrary_work: OL7224338W
Page-progression: lr
Page_number_confidence: 89
Page_number_module_version: 1.0.3
Pages: 112
Possible copyright status: The Library of Congress is unaware of any copyright restrictions for this item.
Ppi: 400
Scandate: 20090805003048
Scanner: scribe10.capitolhill.archive.org
Scanningcenter: capitolhill